Sushi Ray

Main Courses

Tempura
Deep-fried lightly breaded (Japanese Style)

Shrimp: 6 jumbo shrimp & vegetables18
Chicken: 6 pieces of chicken & vegetables15 Vegetables: Mixed vegetables 13
Combination 20
Jumbo shrimp, crab, fish, chicken & vegetables

Stir Fried
Sautéed with red wine vinegar, soy sauce & lemon

Vegetables 13
Chicken & Vegetables 15
Shrimp & Vegetables 18
Scallops & Vegetables 18
Lobster & Vegetables 27
Shrimp, Scallop, Lobster & Vegetables33

Yakitori
Chicken, bacon, onions & green peppers
on a skewer with teriyaki sauce16

Sukiyaki
Thin sliced sirloin, assorted vegetables
& udon noodles18

Yakiniku
Sliced sirloin sautéed with scallions & onions18

Yosenabe
White fish, shrimp, scallop, crab stick,
mixed vegetables and udon noodle
simmered with fish broth20

Teriyaki Broiled with teriyaki sauce  

Chicken 15
Filet Mignon23
Sirloin Steak22
Daily Fish20
Salmon 22
Steak & Shrimp Stir-Fried26
Steak & Lobster Stir-Fried     30

Noodles

Yaki Udon 15
Pan-fried noodles with chicken and vegetables

Vegetable Udon 12
Pan-fried noodles with vegetables

Shrimp Udon 18
Pan-fried noodles with jumbo shrimp and vegetables

Udon Noodles Soup 12
With shrimp tempura

Soba Noodles Soup 12
With shrimp tempura

Hibachi Noodle 8

Katsuretsu
Deep-Fried with special bread crumbs.

Pork 16
Chicken 15
Fish of the Day20

Fried Rice
Chicken Fried Rice 13  Shrimp Fried Rice15 Vegetable Fried Rice   10  Hibachi Fried Rice 8